July 2014

Photos taken by Gloucester Daily Times photographers from July 1 to 31, 2014.

Heather Atwood/Special to the Times<br />
Very fresh bluefish, which has been marinated in Vinha D’Alhos or “wine of garlic, is grilled with some garlic scapes.

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Heather Atwood/Special to the Times
Very fresh bluefish, which has been marinated in Vinha D’Alhos or “wine of garlic, is grilled with some garlic scapes.

140707 HAT bluefish Heather Atwood wine of garlic Vinha DAlhos

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July 2014